NOWFE, aka the New Orleans Wine & Food Experience, is a five-day food and wine festival that was scheduled at the very beginning of the COVID pandemic across the United States. Foodies and wine-o’s travel from all over to support local cuisine and restaurants.
NOWFE’s latest venture is their Summer Wine Dinner Series starting July 22 going throughout August and into September. The experience supports local restaurants and wineries, and you get to indulge in delectable bites and signature dishes, paired perfectly with a wine to accompany.
Restaurants include La Petite Grocery, Briquette, Rib Room, and iconic favorites. To make a reservation on one of the dates below, call the restaurant directly. Kicking the series off is Broussard’s on Wednesday, July 22. The experience is $100++ and includes 5 courses including dessert, a Foie Gras Torchon paired with Saldo Zinfandel from The Prisoner Wine Company. More details about the Broussard’s series here.
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