Who doesn’t love a good brunch burger? If you are a fan of the Mid City’s quirky little southern kitchen and bar Brown Butter, then you are in luck. The restaurant announced on social media yesterday that it plans to bring back its popular weekend brunch menu this month.
Fans can expect to see brunch again on Saturday and Sundays later this month, September 16 to be exact. Brown Butter is also opening its dining room for the first time since the COVID pandemic and plans to have dinner and lunch service throughout the week.
There new hours of operation are Wednesday-Sunday. The restaurant’s brunch menu featured their namesake whipped butter over cornbread and biscuits, poutine & eggs, crispy glazed pork belly, shrimp & grits, and their amazing 8oz brisket and short rib brunch burger.
Check out their full post below, and in the meantime, you can support Brown Butter and their hardworking team by ordering online at www.brownbutterrestaurant.com.
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We are THRILLED to announce that we are planning to reopen our dining room on Wednesday, September 16th! We will be open Wednesday’s-Sunday’s for now, with lunch and dinner Wednesday-Friday, Saturday night suppers, and….wait for it….THE RETURN OF SATURDAY AND SUNDAY BRUNCH! Keep your eyes here, on our Instagram page @brownbutternola and on our website at www.brownbutterrestaurant.com for more info soon. We will let y’all know when reservations are live again on Open Table! We can’t wait to see y’all here. We’ve missed you all so very much. In the meantime, you can support us and our hardworking team by ordering online at www.brownbutterrestaurant.com we are open for curbside pickup Tuesday’s-Saturday’s! #thereturn #twoweeks #brownbutternola #brunch #dinner #lunch #wecomingback