Beloved Jazz Fest & French Quarter Fest food vendor Ajun Cajun is setting up shop on Oak Street! The new location is the former sushi restaurant, Ninja, who is closing after 26 years of service. Ajun Cajun is known for their soft shell crab po-boys and seaweed salad, among other tasty offerings. The restaurant plans to open their doors later this fall.
Check out their announcement on Facebook below:
Ajun Cajun was started by chef Momo Young; a sushi chef that began her career on the West Bank at Tokyo Sushi.
Featured image from restaurant Facebook page.
H/T: Eater NOLA
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